Flavors of Africa

Sub-Saharan Africa is home to many of the most well-known and well-loved flavors in the world. African nations are leading producers of cocoa, tea, coffee and cooking essentials like vanilla and cinnamon. In addition, tropical fruits, fresh seafood and delicious grains are enjoyed throughout the continent.

Celebrate the richness of African cuisine with a Flavors of Africa event in your home, church or campus. As you sample Sub-Saharan Africa's unique and delicious flavors, take the opportunity to pray for the people, raise awareness of needs and promote opportunities for service.